New Mexico green chile is a labor-intensive crop, with harvesting posing increasing challenges due to labor shortages and rising costs. To meet growing consumer demand, farmers are transitioning to mechanical harvesting, traditionally reliant on direct seeding, which promotes strong taproots and minimizes uprooting. However, transplant seedling establishment, which allows multiple harvests, produces a root system less suitable for mechanical harvesting. This study evaluated transplant sowing methods to develop taproots compatible with efficient mechanical harvest. In 2024, ‘NuMex Odyssey’ was planted using three methods, direct seeding, ihort® Q plugs, and paperpots®, at the NMSU Agricultural Science Center in Los Lunas, NM. The study employed a randomized complete block design with five replications. Plant architecture, root, and yield data were collected. Preliminary findings show no statistical difference in marketable green fruit yield among the planting methods during mechanical harvest. However, taproot lengths of ihort Q plugs and direct-seeded plants were significantly longer than those of paper pot transplants. These results suggest that taproot length did not impact marketable green fruit yield during mechanical harvest. The findings indicate that ihort Q plugs and paper pot transplanting methods have potential for efficient mechanical harvesting of New Mexico green chile.
