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Wednesday July 30, 2025 4:45pm - 5:00pm CDT
Bacterial wilt (BW), caused by the soil-borne vascular bacterium Ralstonia solanacearum (Rs) species complex (RSSC), is one of the most devastating diseases affecting tomato and many other economically important crops. Rs infection leads to quick wilting and eventually plant death. Unfortunately, tomato bacterial wilt resistance genes have not been identified yet. Our previous study identified a candidate resistance gene from Hawaii 7996, a highly resistant tomato cultivar, that appears to be associated with qualitative resistance to bacterial wilt. Overexpression of the allele from Hawaii 7996 resulted in enhanced resistance in Heinz 1706, a model bacterial wilt susceptible cultivar. Gene editing-assisted gene knockout of the allele in Hawaii reduced bacterial wilt resistance. Yeast two-hybrid assay revealed a potential kinase that interacts with this resistance gene. The identification of the resistance gene and its interacting partner provide a better understanding of the resistance mechanisms and can be used for tomato bacterial wilt resistance breeding.
Speakers Co-authors
FL

Frank Louws

North Carolina State University
NA
JD

James Duduit

North Carolina State University
TA

Tika Adhikari

North Carolina State University
NA
WL

Wusheng Liu

North Carolina State University
Wednesday July 30, 2025 4:45pm - 5:00pm CDT
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